Aromatics of white flowers, pink lady apple, fresh honey, pineapple and lemon curd. The palate weight is the real star of the show, offset by a tantalising and lean acid line. There’s a drive of preserved lemon, with hints of stinging nettles, honeydew melon and banana.

Alcohol: 11.5% vol.

Best drinking: On release but will develop further complexity over the next 3-5 years

100% Gruner Veltliner sourced from a cool climate vineyard in the Adelaide Hills. A cool long fermentation with some lees stirring added complexity and terroir prior to ageing in French Oak.

112 cases bottled July 2017.